Linseed

Linseed effectively improve digestive system, calms inflammations and protects the stomach and intestines. Linseed consist of high levels of tiamine, manganese, copper, magnesium, phosphorus, selenium and many B group vitamins. They go well with porridges, yoghurt and kefir. You can also put them into salads, stews and various baked dishes. Roasted linseed are perfect for salads.

Wash them before using.

You can also consume smashed or grinded linseed.

The linseed are grown in a farm located in Pagramantis‘ regional park.

NO CHEMICALS are used in the growing process

Keep in a cool, dry place.

Ingredients: 100% linseed

Net weight: 350 gr.  / 2 Eur

Net weight: 500 gr. / 3 Eur